A unique Australian treasure that holds the prestigious title of being an Argyle Diamond.
Australian Chocolate Diamonds are the perfect choice for consumers looking to offset a beautiful chocolate diamond with traditional ‘whites.’ Rose or yellow, white or platinum- the rich beauty of the settings complement and bring to life the warm colour palette of each unique Australian Chocolate Diamond. They truly are a ‘designer heaven’ – conjuring a modern collection of jewellery design for the creative and fashion forward, luxury consumer.
- PRECISION CUT
- MY DIAMOND STORY
- INDEPENDENTLY GRADED
- BEYOND CONFLICT FREE
- LASER INSCRIPTION FOR SECURITY PROTECTION
- ETHICAL SUSTAINABLE DIAMONDS
FROM MINE TO MARKET
With over 180 stockists in Australia and New Zealand, Bolton Gems has tapped into a market that has previously been untouched with chocolate coloured diamonds. Each stone goes through a series of strict criteria to meet the Australian Chocolate Diamond Grade, and is given a birth certificate containing information that has never been provided with other diamonds of this kind.
- ARGYLE LOT NO.
- ORIGIN OF ROUGH AND ORIGINAL WEIGHT
- FULL CERTIFICATION OF DIAMOND
- LASER INSCRIPTION
Unlike a ring traditionally set with a ruby or sapphire, diamonds facets won’t erode with daily wear.That’s why AUSTRALIAN CHOCOLATE DIAMONDS are the perfect designer offset for the “whites,” Mixing metal colour tones (i.e. YG and RG) around the setting, the halo and shank bring to life the overall tone of the Australian Chocolate Diamond. Australian Chocolate Diamonds in Peach and Apricot hues brilliantly complement lush gold claws and shanks. Rose or Yellow, white or platinum—the settings are more richly wrought because the warm colour palette of AUSTRALIAN CHOCOLATE DIAMONDS conjures a modern mother lode of daring new designs.
An Australian Cut Diamond is the perfect choice for an engagement ring.
Giving the opportunity to stay within tradition by choosing a diamond, an AUSTRALIAN CHOCOLATE DIAMONDS allows much more scope for individual expression. Where white is traditional, and generally difficult to distinguish, an AUSTRALIAN CHOCOLATE DIAMONDS diamond is different. Even within the colour grading of C1 to C7 there are many variations of colour depth and tone making each AUSTRALIAN CHOCOLATE DIAMONDS purchase and design particularly unique.
Australian Chocolate Diamonds are affordable luxury, making it possible not only to invest in a larger—higher ct— diamond, but also to enjoy knowing that you are purchasing an ethically sourced AUSTRALIAN CHOCOLATE DIAMONDS for your engagement ring.
ColourAustralian Chocolate Diamonds are graded against the Argyle Colour Grading Scale ranging from C 1 to C 7, with most Australian Chocolate Diamonds grading within the C 4 to C 6 colour range. Certain colour grades are often selected for diamond jewellery designs specifically because they provide the ideal complement for the setting.
“Cut” in this case, has all to do with the quality of the cutting. It is the single most important aspect of any diamond. The proportion, finish and symmetry of the external facets of the diamond are what help create the fire and the brilliance. A diamond may be flawless but if it is not well cut it will appear dull and lifeless. That’s why AUSTRALIAN CHOCOLATE DIAMONDS are a “cut above.”
ClarityLet’s be “clear about it.” Few things in nature are absolutely perfect. This is as true of diamonds as anything else. Clarity refers to the amount and size of natural imperfections in the diamond. These may be internal (inclusions) … or external (blemishes). The fewer inclusions in a diamond, the rarer and more valuable the gem. Inclusions are often referred to as natures fingerprint.
CaratA diamond’s weight is measured in carats, abbreviated ‘ct’. One carat can be divided into 100 points. So the “math” is pretty simple. But carat weight only has value if the other three C’s are high.
Australian Chocolate Diamonds Cutting FactoryAustralian Chocolate Diamonds supports communities through employment opportunities to local residents, and by providing work opportunities for over 70 master diamond cutters. The AUSTRALIAN CHOCOLATE DIAMONDS diamond-cutting factory is located abroad and has a commitment to improved working and pay conditions as part of its dedication to the production of an ethical and sustainable diamond brand. Diamond Cutters at the Australian Chocolate Diamond Cutting Factory have meals provided for them during their workday
Australian Chocolate Diamonds are sourced directly from the Australian Argyle Diamond Mine in Western Australia. Argyle is committed to being industry leaders in the areas of reducing environmental impact, and building positive community relationships.
- Argyle works to minimise environmental disturbances and initiate 110% reclamation of terrain as soon as is humanly possible.
- From a ‘fly in, fly out’ approach, Argyle has moved to localizing their workforce; with an aim of 80% permanently based in the East Kimberly Region, and the intention—with fulfillment schedules—that half this workforce will be indigenous.
- As further example of its “community commitment” Argyle involves itself in local charities concerned with the advancement of children’s health and education.